Better late than never is the Gardeners motto so the Christmas baking is finally going on the blog. A traditional Pecan pie made from scratch and baked on Christmas eve was just divine. 
A 70% Cocoa Dark Chocolate Torte with Fresh Raspberry Coulis was amazing! One of the best desserts I have ever made. It also froze well and is quite delish eaten frozen!! 
xx The Gardener xx
xx The Gardener xx
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